Saturday, August 27, 2011

*Site Update* - Privacy Policy

--Updated the blog with a legal Privacy Policy. Includes a bunch of legal jargon and contact info.**

hint hint: this blog may become an official site soon. I have big plans- stay tuned.  : )

Tuesday, August 23, 2011

Sander Cohen is Frisky

I really enjoyed the first Bioshock game. Fanyboys will rant that it's just a lame System Shock 2 ripoff, but it has a permanent place down in my heart. Enjoy a comedy take on one of the major segments of the game: Sander Cohen

7:50 - 'Let me see it. My Go--*BOOM*' :D

Well I haven't had quite as much time for new content lately. This is just about as much fun.

Sunday, August 21, 2011

How to Cook Yams

And now, a very necessary update on cooking:

How to Cook Yams

Pan-cooked Yams

If you want to learn how to cook yams, one of the most popular ways to do it is to pan fry them. This recipe is called pan-cooked yams. In this case, you can replace yams with sweet potatoes also. So, for a variation, you could use the same recipe and create a different dish by replacing yams with the sweet potatoes.

Ingredients Required to Make Pan-cooked Yams

The following includes the list of ingredients required to make this simple yet tasty dish.
  • 4 yams, medium size (you may use sweet potatoes)
  • 1 tsp olive oil or butter
  • 1/2 cup water
  • 2 tbsp sugar, regular or brown will do
  • nutmeg (a pinch)
  • cinnamon (a pinch)
  • all spice mixture (a pinch)
  • 1 tsp lemon juice
  • 1/2 tsp vanilla extract

  • Instructions to Make Pan-cooked Yams

    This dish is pretty easy to prepare.
    • The first step in the process is to peel your yams and wash or rinse them thoroughly. Next, slice each yam into two halves.
    • Mix the rest of the ingredients in a bowl.
    • Now, layer the top of the yam with the mixture. Place the yams in a pan and cover and simmer on medium heat.
    • Cook for about 15 to 20 minutes until tender.
    This recipe yields four mouthwatering servings.

    -Pretty simple recipe. Just calls for chopping the food up into bite sizes, then boiling to cook and adding spices for flavor. Very delicious. Great source of carbs and now one of my staple foods for the month. Enjoy!